Please use this identifier to cite or link to this item:
repositorioinstitucionalutch.info:8080/jspui/handle/20.500.12912/83| Title: | Traditional use of wild edible food in rural territories within tropical forest zones: A case study from the northwestern Colombia |
| Authors: | Asprilla Pereaa, Jeferson Diaz Puenteb, Jose Maria |
| Issue Date: | 3-Feb-2018 |
| Publisher: | Universidad Tecnológica del Chocó |
| URI: | http://repositorioinstitucionalutch.info:8080/jspui/handle/20.500.12912/83 |
| Appears in Collections: | Recursos Naturales para el Desarrollo Territorial |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 2.Traditional use of wild edible food in rural territories within tropical forest zones A case study.pdf | 1.53 MB | Adobe PDF |  View/Open |
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